Ovente Electric Skillet Frying Pan 13 Inches (SK3113 Series)
Availability: In stock
QUICK ENERGY-SAVER – 120V, 1400W of power make this electric frying pan more efficient at cooking your food quicker than a range burner or oven, helping you save money on energy bills.
EASY TO CLEAN – It features non-stick coating for easy release of food and speedy cleaning, so you can get on with your day.
HIGH-QUALITY – This frying pan is made of high-grade aluminum and the cover is made of heat-resistant borosilicate glass which features a steam vent for safety.
MULTI-USE – Its 13” diameter, 1.2” depth, tempered glass cover, stylish granite finish, and stay-cool handles allow the frying pan to double as an elegant buffet server or pizza maker.
AUTO TEMPERATURE-CONTROL – Removable master heat controller maintains your desired cooking temperature automatically, so you don’t have to. Let this frying pan work FOR you!
Make your favorite meals all in one frying pan—without a stove or cooking range!
The Ovente Electric Frying Pan/Skillet allows you to cook anything WITHOUT the help of a stove, range, or cooktop. Powered by 1400-Watts, it rapidly and evenly heats up the pan—leaving no hot or cold spots while saving you time and money on energy bills. From savory bacon and egg scrambles for breakfast to a custom-made pan pizza for dinner, this skillet can do it all with ease.
It features Automatic Temperature Control, allowing you to maintain your desired cooking temperature automatically without having to keep adjusting the temperature knob—it does it for you! The Temperature Graduated Disc (°F) has several different heat settings that you can use for various dishes.
Approximate temperature settings with some cooking ideas:
212°(medium low) – Bacon, Eggs, Hamburgers, etc.
302° (medium) – Sausages, Meatloaf, etc.
392° (medium high) – Lemon Garlic Butter Chicken, BBQ Pork Chops, etc.
464° (high) – Pan Pizza, Juicy Steaks
Thermostat – Keep Warm Function
Keeps your freshly-cooked, homemade meal HOT for serving.
When you’re done cooking, your skillet keeps your food hot by doubling as a buffet server as well! Simply turn the temperature control knob to “Thermostat”, which will keep it warm. The tempered glass lid has an integrated steam vent to trap heat while releasing excess steam, keeping your food hot, moist, and crispy. The smooth, cool-touch handles make it easy and safe to bring your freshly-made dish from kitchen to table. Cleanup is a cinch, too. Simply remove the temperature knob, wipe the nonstick surface to remove food particles, and wash with warm, soapy water. With cooking made this easy, you’ll continue to use your electric skillet time and time again.